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Teaware

No matter how you brew your tea, the method can make a world of difference in the flavor. While we always use traditional brewing methods to check the quality of our teas, we realize that there are as many ways to brew as there are tea drinkers, and encourage experimentation in developing your personal tea ritual.

  • Japanese Biodegradable Tea Bags
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    Perfect for tea on-the-go. Spacious enough for even the largest leaf oolongs to fully expand. Also great for making iced tea in a pitcher. The tea bags are made of 100% bemliese, a low lint cellulose fiber which will not impart any odor or impurities...

  • The Integral Tea Utensil Set
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    There is a quiet refinement in pure simplicity.

    This three piece utensil set features clean lines and a scoop carved from sustainable bamboo - design direct from nature itself to nurture a quiet tea mind.

    Set contains all the essential pieces for traditional gong fu...


  • Tea Strainer
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    Tea Strainer

    $2.00

    Our strainers are designed to sit on a tea server, filtering out tiny bits of tea leaves from brewed tea poured from a teapot or gaiwan.

    The basic stainless strainer is funnel shaped and ends in a fine wire mesh. The edges are scalloped (not...


  • Celadon Gaiwan
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    Celadon Gaiwan

    $138.00

    A striking gaiwan from Taiwanese ceramicist Xu De Jia, with a decidedly modern aesthetic. The bottom dish has an inset seat for the foot of the bowl to ensure a stable base. Hand-crafted in white stoneware, then glazed in luscious pale blue celadon.

    Combined with...


  • Side view: Artisan Yixing, Style 621
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    An unusual square shape in dark brown zisha clay, with a faceted spout and handle. The combination of thick walls and elevated foot make this pot great for retaining heat when brewing darker teas. 

    Each summer we travel to Jiangsu - the province in which the city...


  • Xu De Jia Tray
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    Xu De Jia Tray

    $128.00

    This simple tea tray is the piece that first piqued our interest in celadon ware by Taiwanese ceramicist Xu De Jia. Modern and beautiful in its simplicity. Thick glazed in lustrous celadon, and available in either creamy sapphire blue celadon or antique linen.

    This tea...


  • Master Yixing, Style 525
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    A unique oval pot in smooth dark clay, the long, low shape of this pot would be ideal for brewing flat pieces of pu-erh broken from a cake.

    Each summer we travel to Jiangsu - the province in which the city of Yixing is located -...


  • Cherrywood Tea Scoop
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    Tea scoop carved from cherry wood, in a finish that accentuates the color of tea leaves.

    Scoop your tea leaves with peace of mind that even the most delicate tea leaves will receive gentle treatment.


  • Modern Ebony Tea Tray
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    A modern update to our favorite tray, the Modern Ebony tray has a broad polished surface, with a textured edge and intricately carved stylized characters on the tea server's side. Subtly carved into the edge of the rounded rectangular basin is a slim inlet that...


  • Ripple Tea Set
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    Hand thrown ceramic tea set. Glazed in a rustic earth tone reminiscent of sand, clay, and pebbles with a rippled surface that is pleasing to the hand. The teapot interior is unglazed, while the cups' interior glaze has the distinctive grey speckle of quail egg...


  • Side view: Artisan Yixing, Style 622
    Quick shop

    A wide pot in reddish-brown clay, with a swirl motif adorning the body. Delicate detailing throughout the handle, lid, and spout complete the intricate design and add visual interest to the surface, while the wide opening makes this pot easy to fill and clean.

    Each summer we travel to Jiangsu -...


  • Buddha's Belly Utensil Set
    Quick shop

    Honey colored bamboo utensil set includes scoop, tongs, funnel, pick, and a tool for transferring tea from dish to brewing vessel. Utensils come with a unique base for easy storage, which has been pleasingly crafted into a teardrop shape that recalls the warm, gentle curves...


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