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Tasting Cups

Traditional Chinese tea tasting cups are much smaller than Western mugs; this encourages smaller sips, which guide your attention to the flavor and nuance of your tea.
  • Side view of a pair of white porcelain teacups, with a ring of blue painted around the rim.
    Quick shop

    A modern interpretation of traditional Ming Dynasty blue-and-white porcelain, our Ming Tasting Cups are crafted in Dehua, Fujian from paper-thin white porcelain and finished with a hand-painted cerulean rim line. The...


  • Side-view of a terracotta-colored teacup.
    Quick shop

    These are our shop cups, used for all the tastings that we conduct day in and day out. They're pretty basic: crafted of yixing clay, then given a pure white glaze on the inside. For use with your own gong fu cha preparation.


  • Side view of a pair of blue-green celadon teacup, designed to look like a lotus flower.
    Sold out

    Part of our Song Kiln Collection, this pair of cups is inspired by the celadon ware of the Song Dynasty's Imperial Ru Kiln.

    Stately and refined in form, these lotus-motif cups were crafted by nationally acclaimed Taiwanese master ceramicist, Xu De Jia. Sold as...


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