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Tasting Cups

Used in traditional Gong Fu Cha, tasting cups are exceptionally small to allow each infusion of the leaves to be tasted separately, and to emphasize a focus on flavor.

  • Yixing Tasting Cup
    Quick shop

    These are our shop cups, used for all the tastings that we conduct day in and day out. They're pretty basic: crafted of yixing clay, then given a pure white glaze on the inside. For use with your own gong fu cha preparation.

  • Jingdezhen Tasting Cup
    Quick shop

    Paper thin porcelain from Jingdezhen. These cups were especially selected not only for the quality of the porcelain used, but also the classic shape and size. Larger than the standard yixing tasting cups, but not so large that they throw off the balance when used...

  • White Tasting Cup
    Quick shop
    Simple white ceramic tasting cups. With an egg shell white background, these cups are perfect for use in Gong-fu Cha so that one can see the color of the brewed tea.

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