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Used in traditional Gong Fu Cha to hold brewed tea that has been decanted from the teapot. Fully decanting the liquid stops the brewing process, and allows everyone to be served an even brew.

  • Classic Glass Server
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    This is our default server, one that we use day in and day out at the shop. Shaped perfectly to catch sediment when poured slowly, with a perfectly shaped spout that minimizes drip. Crafted of thick borosilicate glass that is twice the weight and density...

  • Giant Server
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    Giant Server

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    We first spotted this server being used on Xu De Jia's own tea brewing area, and realized that its size makes it quite adaptable to different gaiwan or yixing teapot sizes. The beautifully shaped spout also makes for easy, drip free pouring into serving cups.


  • Modern Glass Server
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    A sleek, minimal glass pitcher designed with gong fu cha in mind. The large capacity makes this server ideal for combining infusions or serving groups, while the precisely pointed spout offers a pour without dribbles. Crafted of thick borosilicate glass that is twice the weight...

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