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Known in Chinese as chahai ("sea of tea") or gongdaobei ("fairness cup"), servers are used to decant tea from the brewing vessel and serve into the tasting cups. Decanting into a server stops your tea from over-steeping, so you can enjoy a perfect brew.

  • Modern Glass Server
    Quick shop

    A sleek, minimal glass pitcher designed with gong fu cha in mind. The large capacity makes this server ideal for combining infusions or serving groups, while the precisely pointed spout offers a pour without dribbles. Crafted of thick borosilicate glass that is twice the weight...

  • Ru Kiln Shiboridashi
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    With an elegant glaze and refined shape, this Japanese-inspired tea brewing vessel is glazed in the classic Ru Kiln style of China's Song Dynasty. Crafted by nationally...

  • Ru Kiln Server: Series 1
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    Inspired by the Imperial Ru Kilns of China's Song Dynasty, this Ru Kiln Server was crafted by Xu Chun Tian (son of nationally acclaimed Taiwanese master ceramicist, Xu De Jia) and features a classic qing-colored glaze on a dark clay body.

    As with all of our celadon pieces in the Song Kiln Collection,...

  • Ru Kiln String Server
    Quick shop

    Part of our Song Kiln Collection, this server is inspired by the celadon ware of the Song Dynasty's Imperial Ru Kiln.

    With an elegant glaze and refined shape, this lidded server was crafted by nationally acclaimed Taiwanese master ceramicist Xu De Jia, and features...

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