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$18.00
$18.00
漢字 武夷水仙岩茶 |
origin Wuyi Mountains, Fujian |
craft charcoal roasted |
flavor notes burnt caramel, whiskey, floral |
漢字 武夷水仙岩茶 |
origin Wuyi Mountains, Fujian |
||
craft charcoal roasted |
flavor notes burnt caramel, whiskey, floral |
Crafted from the popular Shui Xian variety, our Amber Wuyi is roasted in the traditional style over longan fruit wood. A balance of burned caramel and dried fruit notes with a complex, whiskey-like finish makes this a nuanced introduction to Wuyi oolong teas.
1g | per | 1oz | at | 195°F | for | 2m |
This brewing method is ideal for Wuyi Oolongs and robust black teas, producing a rich and satisfying brew while maintaining a smooth texture and finish.
Learn the fundamentals of tea brewing and master your technique here.