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Yixing Teapots

Popular in China since the Ming Dynasty, these small, unglazed teapots are commonly used in the traditional gong fu cha method of brewing, and dedicated to one style of tea.

  • Apprentice Yixing, Style 723
    Quick shop

    AĀ classicĀ shipiaoĀ ("stone ladle") teapot, rendered in traditionalĀ ziniĀ (purple clay) for a timelessĀ aesthetic.

    Our Yixing teapots are half-handmade. AĀ manual mold is used to assist the artisan in forming the body and lid of the vessel, while the spout, handle, and knob are formedĀ freehand; the final teapot is... ā†’