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  • Lincang Shou Pu-Erh 2012
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    漢字 一二年臨滄普洱熟茶

    origin Lincang, Yunnan

    craft shou (fermented)

    flavor notes bing cherry, grass jelly, molasses

    漢字 一二年臨滄普洱熟茶

    origin Lincang, Yunnan

    craft shou (fermented)

    flavor notes bing cherry, grass jelly, molasses

    In the mid-1980s, at Red Blossom's inception, we imported a rich shou pu-erh that we simply called "Grand Pu-erh." It was the tea upon which we weaned our first wave of pu-erh connoisseurs, who loved its rich flavor and balanced profile. Over time, our Grand Pu-erh developed a passionate following, and with its popularity we...


  • Alishan, Winter
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    漢字 阿里山烏龍冬茶

    origin Alishan, Taiwan

    craft qing xiang

    flavor notes smooth, floral, vegetal

    漢字 阿里山烏龍冬茶

    origin Alishan, Taiwan

    craft qing xiang

    flavor notes smooth, floral, vegetal

    Hand-gathered in November at 1600 meters above sea level, our winter harvest of Alishan comes from a garden that has provided us with tea for the past seven years. This year’s winter harvest was characterized by a milder onset of cool weather, resulting in a less vegetal version of this...


  • Monkey Picked (Daily) Tieguanyin
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    漢字 猴王鐵觀音

    origin Anxi County, Fujian

    craft nong xiang

    flavor notes nutty, smooth, floral

    漢字 猴王鐵觀音

    origin Anxi County, Fujian

    craft nong xiang

    flavor notes nutty, smooth, floral

    We're renaming our "Daily Tieguanyin" to "Monkey Picked Tieguanyin"; the package you receive may be labeled with either of these names. A solid everyday Anxi oolong, our Monkey Picked Tieguanyin (formerly Daily Tieguanyin) is rich, mid-oxidized, and fired slightly higher, hearkening back to a more traditional style of tea craftsmanship....


  • Snow Tea Bowl
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    Snow Tea Bowl

    $40.00

    A traditional Japanese chawan with a translucent white glaze, reminiscent of freshly fallen snow — the perfect canvas for a bowl of matcha. Complete your setup with a matcha...


  • Yunnan White Needle
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    漢字 雲南白毫銀針

    origin Fengqing County, Yunnan Province

    craft faded (air dried)

    flavor notes watermelon rind, herbaceous, dried apricot

    漢字 雲南白毫銀針

    origin Fengqing County, Yunnan Province

    craft faded (air dried)

    flavor notes watermelon rind, herbaceous, dried apricot

    Crafted in Fengqing County, our Yunnan White Needle is harvested from plump Da Ye (Assamica)-variety tea buds for a sweet and crisp taste. Yunnanese white teas like this offer a more economical alternative to heritage varieties from northern Fujian Province (like our Silver Needle and Silver Needle Reserve).Yunnan White Needle is distinctly influenced by terroir and cultivar....


  • Cold Brew Summer Lychee
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    Cold Brew Summer Lychee is a captivating iced tea, with bold black tea notes accented by tropical lychee fruit. Crafted in Guangdong Province, this refreshing cold brew is the perfect way to cool down when the weather gets warm.  Each pack includes 10 cold brew sachets (10g/ea.) of Summer Lychee, enough to brew 20 quarts of iced tea. The "Sample (1 Serving)" size includes a single, pre-packed 10g sachet, enough to make a single two-liter pitcher of cold brew tea. *Glass...

  • Cold Brew Spring Jasmine
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    Cold Brew Spring Jasmine is the perfect refreshment, with an enchantingly crisp and floral taste. This classic jasmine tea is cultivated along the rugged northern coast of Fujian Province and scented with natural summer jasmine blossoms for several days. The resulting tea offers a refined jasmine flavor with a pleasantly bright finish. Each pack includes 10 cold brew sachets (10g/ea.) of Spring Jasmine, enough to brew 20 quarts of iced tea. The "Sample (1 Serving)" size includes a single, pre-packed 10g sachet, enough to...

  • Cold Brew Golden Monkey
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    Cold Brew Golden Monkey is bold, smooth, and deeply satisfying. Cultivated in the Wuyi Mountains, this classic black tea is harvested in the spring and expertly crafted, giving it notes of dried fruit and cacao nibs. Each pack includes 10 cold brew sachets (10g/ea.) of Golden Monkey, enough to brew 20 quarts of iced tea. The "Sample (1 Serving)" size includes a single, pre-packed 10g sachet, enough to make a single two-liter pitcher of cold brew tea. *Glass Infuser Cup not included.

  • Apprentice Yixing, Style 723
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    A classic shipiao ("stone ladle") teapot, rendered in traditional zini (purple clay) for a timeless aesthetic.

    Our Yixing teapots are half-handmade. A manual mold is used to assist the artisan in forming the body and lid of the vessel, while the spout, handle, and knob are formed freehand; the final teapot is...


  • Artisan Yixing, Style 634
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    A uniquely designed teapot, rendered in revered zhuni (vermillion clay).

    Our Yixing teapots are half-handmade. A manual mold is used to assist the artisan in forming the body and lid of the vessel, while the spout, handle, and knob are formed freehand; the final teapot is assembled and finished entirely...


  • Artisan Yixing, Style 635
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    A practical teapot, rendered in revered zhuni (vermillion clay).

    Our Yixing teapots are half-handmade. A manual mold is used to assist the artisan in forming the body and lid of the vessel, while the spout, handle, and knob are formed freehand; the final teapot is assembled and finished entirely...


  • Master Yixing, Style 552
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    A spacious teapot, rendered in revered zhuni (vermillion clay).

    Our Yixing teapots are half-handmade. A manual mold is used to assist the artisan in forming the body and lid of the vessel, while the spout, handle, and knob are formed freehand; the final teapot is assembled and finished entirely...