New products
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Leaf Trivet
$12.00
$12.00
Crafted from artfully glazed Japanese ceramic, our leaf trivets cradle a traditional tea tasting cup or a small serving of snacks to elevate your ritual.
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Sold out
Stagg EKG Kettle
Sold out
$195.00
Form meets function in the Stagg EKG, an advanced temperature-controlled water kettle by Fellow.
Though minimalist in design, the Stagg EKG is one of the most capable electric... →
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Stagg EKG Kettle
$195.00
$195.00
Form meets function in the Stagg EKG, an advanced temperature-controlled water kettle by Fellow.
Though minimalist in design, the Stagg EKG is one of the most capable electric... →
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Keemun Maofeng
$20.00
$3.00
漢字 祁紅毛峰
origin Qimen County, Anhui
craft fully-oxidized
flavor notes dried fruit, maple syrup, smooth
漢字 祁紅毛峰
origin Qimen County, Anhui
craft fully-oxidized
flavor notes dried fruit, maple syrup, smooth
Named for Qimen County (its place of origin), Keemun is a classic Chinese black tea from Anhui Province and a traditional component of the English Breakfast blend. This style is renowned for its robust taste, with rich earthiness, bold tannins, and notes of dried fruit. Because Keemun is often produced... →
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Ao Fu Hou
$68.00
$6.00
漢字 凹富後鳳凰單叢
origin Danhu, Guangdong
craft nong xiang
flavor notes apricot, honey, cinnamon
漢字 凹富後鳳凰單叢
origin Danhu, Guangdong
craft nong xiang
flavor notes apricot, honey, cinnamon
Cultivated outside the village of Danhu (just down the mountain from famed Wudong, the source of our other Phoenix oolongs), Ao Fu Hou is a rare and lesser-known dancong variety with a truly exceptional taste. Its humble name, a transliteration to Mandarin from the local dialect for 凹堀後 or 塌堀後, roughly translates to "behind the dip" or... →
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Ming Tasting Cups
$18.00
$18.00
A modern interpretation of traditional Ming Dynasty blue-and-white porcelain, our Ming Tasting Cups are crafted in Dehua, Fujian from paper-thin white porcelain and finished with a hand-painted cerulean rim line. The... →
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Reserve Yixing, Style 812
$680.00
$680.00
A stylized shipiao ("stone ladle") teapot with lotus motif, rendered in premium duanni (yellow clay).
Our Yixing teapots are half-handmade. A manual mold is used to assist the artisan in forming the body and lid of the vessel, while the spout, handle, and knob are formed freehand; the final teapot is assembled and... →
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Artisan Yixing, Style 636
$360.00
$360.00
A modern, side-handled xishi teapot, rendered in revered zhuni (vermillion clay). This petite teapot is ergonomically suited to those with smaller hands.
Our Yixing teapots are half-handmade. A manual mold is used to assist the artisan in forming the body and lid of the vessel, while the spout, handle, and knob are... →
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Master Yixing, Style 554
$480.00
$480.00
A classic xishi teapot, rendered in revered zhuni (vermillion clay).
Our Yixing teapots are half-handmade. A manual mold is used to assist the artisan in forming the body and lid of the vessel, while the spout, handle, and knob are formed freehand; the final teapot is assembled and finished... →
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Tea Sachets
$9.00
$9.00
Our packable Tea Sachets make it easy to enjoy your favorite whole leaf teas with all the convenience of a tea bag. Crafted from a premium, plant-based material, our Tea Sachets won't alter the taste of your tea and they're even industrially compostable after use!... →
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Genmai Matcha
$22.00
$3.00
漢字 日本玄米抹茶
origin Japan
craft blended
flavor notes bright, nutty, smooth
漢字 日本玄米抹茶
origin Japan
craft blended
flavor notes bright, nutty, smooth
An elevated version of classic Japanese Genmaicha, our Genmai Matcha blends sencha green tea with toasted brown rice and a generous dose of Japanese Matcha for a boost of flavor and antioxidants. This captivating blend offers the same toasty flavor of genmaicha with a brighter and bolder green tea taste. →
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Citrus Green
$19.00
$6.00
漢字 柑姜綠茶
origin China
craft blended
flavor notes bright, zesty, smooth
漢字 柑姜綠茶
origin China
craft blended
flavor notes bright, zesty, smooth
An uplifting and energizing infusion, Citrus Green is our own blend of early-harvest maofeng green tea, Chinese ginger, and dried orange peel. The young green tea leaves provide a sweet and smooth foundation for the flavor, while ginger and orange add brightness and verve. It's fantastic as a morning brew,... →