Featured Oolongs
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Mi Lan Xiang (Honey Orchid)
$28.00
$6.00
漢字 蜜蘭香鳳凰單叢
origin Wudong, Guangdong
craft nong xiang
flavor notes lychee, honey, floral
漢字 蜜蘭香鳳凰單叢
origin Wudong, Guangdong
craft nong xiang
flavor notes lychee, honey, floral
Mi Lan Xiang is our most popular Phoenix Oolong. We usually see raised eyebrows from those trying this tea for the first time, shocked by the captivating natural fruitiness of this style. Descended from a long line of Phoenix Shui Xian tea trees, Mi Lan Xiang means "Honey Orchid Fragrance."... →
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Jin Xuan (Milk Oolong)
$22.00
$6.00
漢字 金萱烏龍春茶
origin Alishan, Taiwan
craft qing xiang
flavor notes butter, vegetal, smooth
漢字 金萱烏龍春茶
origin Alishan, Taiwan
craft qing xiang
flavor notes butter, sweet, vegetal
Jin Xuan, meaning "Golden Lily" in Chinese, is a relatively new Formosa cultivar developed by Taiwan's Tea Research and Extension Station in the early 1980s. This cultivar is the end result of nearly four decades of cross-breeding several Formosa varieties to yield a tea with a naturally milky taste, distinct in character from the traditional cultivars of our... →
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Dark Roast Tieguanyin
$31.00
$12.00
漢字 特級猴王鐵觀音
origin Anxi County, Fujian
craft nong xiang
flavor notes toffee, golden raisin, floral
漢字 特級猴王鐵觀音
origin Anxi County, Fujian
craft nong xiang
flavor notes toffee, golden raisin, floral
Harvested in Anxi County, Fujian Province in the springtime, the leaf is 30% oxidized, first by bruising the leaves in a bamboo drum and then allowing them to rest and gradually wither. The rest time enables the conversion of catechins into bioflavonoids while enriching the color of the liquor. We... →
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Heritage Beidou
$98.00
$12.00
漢字 武夷大紅袍, 北斗
origin Wuyi Mountains, Fujian
craft charcoal roasted
flavor notes toffee, dried fruit, whiskey casks
漢字 武夷大紅袍, 北斗
origin Wuyi Mountains, Fujian
craft charcoal roasted
flavor notes toffee, dried fruit, oak barrels
Heritage Beidou is the finest Wuyi oolong that we offer at Red Blossom Tea Company. The Beidou (or "North Star") cultivar is a direct descendant of true Da Hong Pao ("Grand Scarlet Robe"), and was originally produced in the 1990's from cuttings of the Da Hong Pao mother plants. Nowadays, as... →