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Qi Zhong

$24.00

Qi Zhong

  • 漢字 武夷奇種岩茶

    origin Wuyi Mountains, Fujian

    craft charcoal roasted

    flavor notes burnt pie crust, nutty, wood

    漢字 武夷奇種岩茶

    origin Wuyi Mountains, Fujian

    craft charcoal roasted

    flavor notes burnt pie crust, nutty, wood

    Among the myriad oolong varieties grown in the Wuyi Mountains, Qi Zhong is a bit of a rarity. Indeed, its name means "unique varietal." Grown at lower elevations than our other Wuyi selections, this tea is an excellent introduction to the flavor profiles of this style, with no sharpness to the roast and little astringency in the finish.

    The smooth and juicy finish also makes this tea ideal for everyday drinking. Subtle notes of baked apple or raisins and a bold topnote of burnt pie crust combine for a perfect addition to any collection.

  • tea
    water
    temp
    time
    1g per 1oz at 195°F for 2m

    This brewing method is ideal for Wuyi Oolongs and robust black teas, producing a rich and satisfying brew while maintaining a smooth texture and finish.

    Learn the fundamentals of tea brewing and master your technique here.