Arrow Fat Left Icon Arrow Fat Right Icon Arrow Right Icon Cart Icon Close Circle Icon Expand Arrows Icon Facebook Icon Instagram Icon Twitter Icon Youtube Icon Hamburger Icon Information Icon Down Arrow Icon Mail Icon Mini Cart Icon Person Icon Ruler Icon Search Icon Shirt Icon Triangle Icon Bag Icon Play Video

Free shipping on US* orders $75+

Empyrean Collection (Limited Edition)

$260.00

Empyrean Collection (Limited Edition)

A limited release for the Year of the Dragon 2024, our Empyrean Collection is the ultimate tea gift for any true connoisseur. Included in the silver gift box are eight Red Label teas (the rarest varieties we source), each packaged in generous 1oz portions (8oz total) to ensure an abundant supply for a journey of delectable discovery.

From elegant white tea to supremely complex oolongs and bold pu-erh, each Red Label tea highlights a different regional style and flavor profile, together representing the pinnacle of premium tea craftsmanship. Brewing instructions are offered on the packaging for all eight teas, which include:

Silver Needle Reserve Our rarest white tea, Silver Needle Reserve is harvested in Fuding County from the first leaf buds of the year, for a delicate taste with notes of marzipan, rose water, and fresh cream.
Da Yu Lin, Spring - Our rarest Formosa oolong, harvested in Taiwan’s highest-elevation tea region. Da Yu Lin possesses refined floral aromatics, a buttery texture, and deep complexity, punctuated by a naturally sweet finish.
Dark Roast Tieguanyin - Our finest Anxi oolong, Dark Roast Tieguanyin is produced in the traditional style, with longer oxidation and extended roasting for a smooth and balanced taste.
Persimmon Blossom (Ya Sai) - Our rarest Phoenix oolong, Persimmon Blossom boasts one of the most complex flavor profiles in our entire collection, with notes of orchard fruit, crisp asian pear, and wildflower honey.
Heritage Beidou - Our rarest Wuyi oolong, Heritage Beidou is descended from the mother plants that made its region famous. A series of masterful charcoal roasts give this tea an unparalleled smoothness and delicate complexity.
Qing Xin Red - Our rarest black tea, Qing Xin Red is crafted by fully oxidizing a variety normally used to produce oolongs; in the words of the tea maker, it is "a black tea with the spirit of an oolong". This innovative harvest is one of the most refined black teas we've tasted, with notes of stone fruit, citrus, and honey.
Wild Leaf Menghai Sheng Pu-erh 2003 - Our rarest Pu-erh tea, Wild Leaf 2003 is harvested from wild tea trees in southern Yunnan Province. The tea has developed a deep, earthy body, camphor-like finish, and surprising clarity and sweetness during the course of its natural aging process.
Dragon Pearl Jasmine Supreme - Our finest jasmine tea, Dragon Pearl Jasmine Supreme is crafted from young white tea buds and scented for ten days with natural jasmine flowers for the most aromatic flavor possible.

    White tea dish sold separately. Mandarin oranges not included.